100% certified organic Sun-dried at origin Certified before every export Shipping worldwide
Our coffee
East African Coffee, Rooted in Faith

From our organic farms to your roastery

Certified organic Arabica and Robusta from Mount Elgon, Sipi Falls and the Rwenzori. Hand-picked, sun-dried and kept lot by lot, so the coffee you cup is the coffee you receive.

Mount Elgon rising above golden savanna and acacia trees Eastern Uganda

Mount Elgon

Bugisu, on the Ugandan side of Mount Elgon, has grown arabica for over a century. Deep volcanic soil, steady rain and altitudes up to 2,300 m give its coffee a bright, clean sweetness.

Bugisu AA · Bugisu AB

The Sipi waterfalls on the northern slopes of Mount Elgon Northern Elgon slopes

Sipi Falls

Small family farms terraced around the Sipi waterfalls, where cool mountain nights slow ripening and build sweetness in the cherry.

Arabica

The snow-capped peaks of the Rwenzori Mountains above a mountain river Western Uganda

Rwenzori Mountains

The “Mountains of the Moon” rise on Uganda's border with Congo. Rich volcanic soils, snow-fed rivers and steady rain give full-bodied Arabica with a deep, fruity sweetness, and fine Robusta.

Rwenzori Arabica · Drugar · Robusta · Kiboko

Our coffee

This season's lots

Organic green coffee from Uganda, certified to the highest standards and sold by the container. Filter by Arabica or Robusta, then request a quote for the lots you want.

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A sample heap of green coffee ready for cupping
Before you commit

Cup it first

Request free 250 g pre-shipment samples of the lots you are interested in, shipped on your own courier account. The lot you cup is the lot you receive.

Found your lot?

Tell us the lots, volumes and destination. We reply within two working days.

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